Probiotic strain used as a complement to yogurt or kefir ferment for its great benefits for the immune and digestive system.
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Ferlac Bifidobacterium Bifidum vegan suitable
Probiotic strain used as a complement to yogurt or kefir ferment for its great benefits for the immune and digestive system.
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This ferment shows a high tolerance to acid pH, which makes it highly resistant to stomach acid and bile salts in the intestine. All this facilitates its adherence to the intestinal mucosa, so it is considered a probiotic strain of great interest.
Ingredients: Bifidobacterium Bifidumproduced in synthetic ( non-dairy ) media.
Sachet content: 3 grs.
Recommended dosage: 1 g per kg of vegetable substrate.
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